<img height="1" width="1" src="https://www.facebook.com/tr?id=1295054684023978&ev=PageView &noscript=1" /> manvert | Post-harvest quality improvement in persimmon

Post-harvest quality improvement in persimmon

Crop

PersimonPersimon

Carried out in

Spain

Applied products

manvert silikon

Post-harvest quality improvement in persimmon

Results

x 4

silicon content in the fruit with respect to the control (phytoregulator + calcium silicate) after storage in cold storage for 30 days at 5ºC + 7 days at room temperature

+40 %

firmness 30 days after harvest under cold storage conditions with respect to the control (phytoregulator + calcium silicate)